In this article of the preparation of pizza Vancouver, I will show you step-by-step guide on all you need to know about pizza and how to prepare a delicious pizza Vancouver from scratch.

I have worked in some restaurants in U.S.A, and I found out that people keep imagining how to make this delicious dish of Italian origin-Pizza. However, I took out time to help some people out their on the needed recipes and steps to follow in order to make a good Vancouver pizza.

I know many of us may have heard about what pizza is, or have eaten it but don’t really know how to prepare it. However, I will start by describing what actually Pizza is.

Pizza is an Italian type of dish, which is , mostly in flat round base of dough baked with a topping of tomatoes, spices and cheese, chicken or meat and fish.


Pizza Vancouver consists of the dough, sauce and toppings. The first thing we ill do is to make the dough and allow it to rise for some hours.

Recipes for preparing Pizza Vancouver

  • Flour
  • Warm water
  • Yeast
  • Salt and sugar
  • Extra-virgin olive oil.


  • Add 11/2 cup of water at 74 Fehr. In a bowl.
  • Add 1 sachet of dry of dry yeast and stir it around to get it all well mixed.
  • Leave for 5 minutes, so as to allow the yeast to get creamy.



  • Get a bowl or staining mixture with a dough attachment.
  • Add 31/2 cups of all-purpose flour. (in some cases 4 cups).
  • Add a tablespoon of salt
  • Add teaspoon of sugar.
  • Add 2 tablespoon of extra-virgin olive oil and mix all.



  • Pour the water which you mixed with yeast into the flour inside the bowl.
  • Mix all in the bowl, stir until everything covers together and form smooth dough.


Once the dough is ready, allow it for for minutes to rise a little bit more.


  • Having mixed all together, take the smooth dough and form into a ball with your two hands.


  • Cover with a nylon silk wrap.


Making of no-cook pizza sauce.


  • Dry rigani and dry beezle, sugar, garlic powder, salt, grounded tomatoes and paper.



  • Add a teaspoon of the recipes, add little sugar and pepper.


  • Get a pizza pill, pour a little flour.
  • Put the dough in your pizza pill, pinch the dough till it turns round and flat.


  • Add your no-cook sauce and little whole milk mozzarella cheese.


  • Add little chicken, and then put in an oven.
  • Take it out after 20 minutes.


We have just done a nice and delicious home made Vancouver pizza. Thanks to my mum who made out time to teach me how to make this Italian dish.

I believe that with this simple step-by-step guide, you can make a nice Vancouver pizza and enjoy with family and friends.

In our next article, I will show you the types of pizza and what pizza does to your health.


Pizza Vancouver